Beers with Reid – #3 Trillium & Evil Twin Personal Submarine

Style: Quadruple IPA
Container: 16oz can
Notes: On the palate, huge flavors of sweet mango, diced pineapple, and ripe papaya take the lead graced by waves of freshly squeezed orange juice, bright lemon and stone fruit. These flavors coalesce towards the finish calling to mind a luscious tropical smoothie highlighted by a soft, fluffy mouthfeel and full body with a smooth grassy bitterness that cuts the sweeter notes.(13%)

Nerdsense Drinks – #479 Evil Twin This Yellow Cab Smells Wonderful

Style: Triple IPA
Container: 16oz can
Notes: TIPA brewed with milk sugar. Hops Bru-1, Idaho 7, galaxy and Wai-Iti. Aroma/flavor of pineapple, mango, passionfruit and citrus peel. Full bodied. Creamy mouthfeel. Soft carbonation. 10% ABV Show Less(10%)

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Nerdsense Drinks #478 – Brewery Bhavana Picaflor

Style: Farmhouse Ale
Container: 16oz can
Notes: Wood-Fermented Ale with Grapefruit
Slow-fermented in tequila barrels, this easy beer has complex aromatics and an elegant finish, built from grapefruit zest, grapefruit syrup, corn and barley. .(4.9%)

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Beers with Reid – #2 The Veil Curtains II

Style: Imperial Stout
Container: 500ml
Notes: Imperial Stout brewed with pineapple purée, candied pineapple chunks, coconut cream, flaked coconut, Tahitian vanilla beans, and Virginia clover honey. We blended in two Buffalo Trace bourbon barrels of 17 month old Pallbearer for an extra layer of subtle depth and complexity. Brewed in collaboration with Hudson Valley Brewery Hot fudge sundae, sticky milk chocolate fondue, pineapple upside down cake, toasted marshmallows, melted Mounds bars, and spoons full of drippy honey.(11%)

Nerdsense Drinks – #475 Other Half & Trillium Double Street Green

Style: Triple IPA
Container: 16oz Can
Notes: Street Green was one of our favorite early collabs with our friends @trilliumbrewing which was released almost 4 years ago. It seemed like it was finally time to revisit it. We decided to brew a big version of the original plus we’ve made a lot of changes in our processes since that time so this is an updated version with the core ingredients intact. Brewed with maris otter and wheat and hopped with Amarillo, Simcoe, Galaxy and Ekuanot. (10%)