They finally bottled it! Does it live up to that 2oz pour I had a few years ago! Reid joins me this week because Mike wasn’t around but let’s be honest, he would hate this beer.
Style: Maple Bourbon Barrel Aged Imperial Stout
Container: 750ml
Glassware: Darkling
Notes: Canadian Breakfast Stout is an Imperial Stout brewed with a blend of coffees and imported chocolates, then aged in spent bourbon barrels that have most recently been aging pure Michigan maple syrup(11.7%)
Rating: 4.25/5 (Reid: 4.3)